Curry Nights Fri 31st October & Sat 1st November

Back by popular demand, spicy & aromatic vegetarian dishes inspired by India. Call to book your table!
Curry Nights at Greens Vegetarian Café Hebden Bridge

Curry Nights Evening Menu:
Call to book your table
Friday 31st October/Saturday 1st November

Spicy & aromatic vegetarian dishes inspired by India

Bring your own wine, no corkage charge, waitress service
Serving from 6.30pm-late, booking is advisable
♥ All our food is homemade on site with love! ♥

Starters: £4.95
Chevti Dhal (v)
Mixed lentil curry served with homemade paratha
Gujarati Vegetable Samosas (v)
Served with a pea & apple chutney

Mains: £10.95
Smoky Spiced Aubergines (v) (gf)
A popular Punjabi dish with peas, tomatoes, chilli, cumin, coriander & ginger, served with coriander rice & our homemade flatbread & raita
Keralan Coconut Curry (v) (gf)
A curry from the south-west region with sweet potato, chickpeas, spinach, ginger, chilli, tamarind, garam masala & coconut milk, served with coriander rice & our homemade raita
Paneer Peppers (gf)
A popular dish made with Indian cheese, red & green peppers & spiced with cinnamon, ginger, garlic, chilli, garam masala, served with coriander rice & our homemade raita

Desserts: £4.95
Dhud Pak (gf) (cn)
Cardamom & pistachio rice pudding a traditional Gujarati dessert
Shrikand (gf)
A Gujarati speciality whipped yoghurt dessert with mango puree
Booja Booja Organic Ice Cream (v) (wf) (gf)
Delicious, organic, award winning dairy free ice cream, chocolate, ginger, vanilla or coconut

(v)=vegan or option available
(wf)=wheat free or option available
(gf)=gluten free or option available
(cn)=contains nuts

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