November Weekend Eve Menu

Weekend Evening Menu
Friday & Saturday Evenings

Bring your own wine, no corkage charge, waitress service
Serving from 6.30pm-late, booking is advisable
♥ All our food is homemade on site with love! ♥

Nibbles
Olive Bowl (v) (gf) £2.50
A mix of green & black olives
Homemade Italian Focaccia (vo) £2.50
Served with olive oil or butter

Starters
Soup of the Day (vo) (gfo) £5.50
Served with our homemade Italian focaccia
Halloumi & Sweetcorn Fritters £5.95
Served with homemade sweet chili sauce
Roasted Squash Hummus (vo) (cn) (gfo) £5.50
Served with olives & our homemade focaccia

Mains
Roast Squash, Spinach & Red Lentil Curry (v) (gf) £11.95
Delicious curry with coconut milk, masala spices & fresh coriander, served with basmati rice & homemade chutney
Cheese & Onion Pie £11.95
Onions sautéed gently until sweet & baked in a homemade pastry case with creamy Lancashire cheese, served with homemade mushy peas & rocket salad
Moroccan Chickpea Tagine (v) (cn) £11.95
Packed with fresh vegetables & chickpeas, slow cooked with spices, cumin, coriander, fennel & cinnamon, served with cauliflower couscous

(v)=vegan
(vo)=vegan option
(wf)=wheat free or option available
(gf)=gluten free or option available
(cn)=contains nuts

Advertisements

Comments are closed.

%d bloggers like this: