July Weekend Eve Menu

Weekend Evening Menu
Friday & Saturday Evenings in July

Bring your own wine, no corkage charge, waitress service
Serving from 6.30pm-late, booking is advisable
♥ All our food is homemade on site with love! ♥

Nibbles £2.50
Olive Bowl (v) (gf)
A mix of green & black olives
Homemade Italian Focaccia (vo)
Served with olive oil or butter

Starters
Soup of the Day (vo) (gfo) £5.50
Served with our homemade Italian focaccia
Paneer Tikka £5.95
Marinated Indian cheese & peppers served with poppadom & raita
Beetroot Hummus (vo) (gfo) £5.95
Served with olives & homemade focaccia

Mains
Renghan Bataka (v) (gf) £11.95
Gujarati aubergine & potato curry with tomatoes, spiced with ginger, garlic, chilli, cumin seeds & fresh coriander, served with basmati rice & homemade chutney
Summer Platter (v) (gfo) £11.95
Carrot & sweetcorn fritters, tahini dip, cauliflower & caper salad, beetroot caviar, quinoa & chickpea salad, served with a green salad & warm flat bread
Beetroot Risotto (gf) £11.50
A lovely vibrant risotto with new season beetroot, a nutty earthy flavour & creamy texture with mascarpone & parmesan, topped with beetroot caviar

(v)=vegan
(vo)=vegan option
(wf)=wheat free or option available
(gf)=gluten free or option available
(cn)=contains nuts

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